| Author |
Message |
Topic: Smith Street Store |
parsley
Replies: 13
Views: 3707
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Forum: Cafe Posted: Tue May 04, 2010 10:56 am Subject: Smith Street Store |
Sigh.
This cafe is SO hit and miss, I'm not sure even where to start a review.
It's just around the corner from my house, so it's an easy (sometimes hungover) stumble up the road and I do like th ... |
Topic: Best restaurant for a special occasion |
parsley
Replies: 5
Views: 237
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Forum: Best dish found at... Posted: Sat Apr 24, 2010 5:57 pm Subject: Best restaurant for a special occasion |
On Tuesday and Wednesday evenings throughout the cooler months, we are offering our Signature Eight-dish Degustation for only $86 per person to tempt you out of the house and in to Piccalilly!
Oooh ... |
Topic: The Cake Lady |
parsley
Replies: 0
Views: 171
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Forum: Cafe Posted: Thu Apr 22, 2010 6:05 pm Subject: The Cake Lady - New Norfolk |
12 Charles Street, New Norfolk.
What a wonderful, out-of-the-way gem this place is!
After a morning of thrifting and antique window-shopping in New Norfolk my lady pals and I were in need of re ... |
Topic: Written on Tea |
parsley
Replies: 76
Views: 7297
|
Forum: Restaurant Posted: Mon Mar 29, 2010 11:00 am Subject: Written on Tea |
You know, last time I went to WOT (for a late lunch/early dinner) all the staff, including the owner and her mother and the chefs AND the wait staff were hanging out having a big old feast together.
... |
Topic: I'm addicted to.... |
parsley
Replies: 6
Views: 719
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Forum: General food talk Posted: Mon Mar 15, 2010 2:51 pm Subject: I'm addicted to.... |
Chorizo
The bacon and egg rolls from the sunday Farmer's Market
Grinding my own coffee beans
Soy milk
Companion bakery bread and omgoshthe MUESLI. Best muesli ever. < Also from the sunday Farme ... |
Topic: Written on Tea |
parsley
Replies: 76
Views: 7297
|
Forum: Restaurant Posted: Mon Mar 15, 2010 2:47 pm Subject: Written on Tea |
I am assuming it means "anglo".
Sounds like a case of sour grapes to me! |
Topic: Marque IV |
parsley
Replies: 24
Views: 9723
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Forum: Restaurant Posted: Tue Mar 02, 2010 7:38 pm Subject: Marque IV |
Scale and I received a (very generous) gift voucher to Marque IV as a wedding present and decided to give it a whirl tonight.
The restaurant was very nearly empty and all the diners were bunched to ... |
Topic: Prosser's on the Beach |
parsley
Replies: 3
Views: 653
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Forum: Restaurant Posted: Fri Feb 26, 2010 6:22 am Subject: Prosser's on the Beach |
| excellent meal here - family party of seven, all were happy. A lovely calamari entree (chilli and salt dressing) opened well. Main was the market fish - which was a delight, beautiful blue eye, expert ... |
Topic: Da Angelo Ristorante |
parsley
Replies: 16
Views: 868
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Forum: Restaurant Posted: Tue Feb 23, 2010 9:51 am Subject: Da Angelo Ristorante |
A doppio ristretto is not a double espresso though.
Ristretto means "restricted" and is the first part of the espresso shot.
Apparently it's the "purest" part of the shot and ... |
Topic: Catering? |
parsley
Replies: 3
Views: 291
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Forum: General food talk Posted: Fri Jan 15, 2010 3:04 pm Subject: Catering? |
| You're going to find it heaps cheaper to use a Swansea (or nearby) business to take care of this simply in terms of transport costs, refrigerated van etc. From memory there's a few good places in Swan ... |
Topic: Catering? |
parsley
Replies: 3
Views: 291
|
Forum: General food talk Posted: Sat Jan 09, 2010 9:53 pm Subject: Catering? |
Can anyone recommend good quality, inexpensive catering for a wedding reception? It's going to be a very casual affair but we need to cater for vegans and meat eaters.
Oh and it will be held in Swa ... |
Topic: "Cool Wine" Appreciation Thread |
parsley
Replies: 26
Views: 1784
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Forum: General food talk Posted: Fri Dec 04, 2009 8:53 am Subject: "Cool Wine" Appreciation Thread |
| Wednesdays are good for me |
Topic: "Cool Wine" Appreciation Thread |
parsley
Replies: 26
Views: 1784
|
Forum: General food talk Posted: Wed Sep 02, 2009 1:52 pm Subject: "Cool Wine" Appreciation Thread |
Can someone please organise this?
I'm so keen for it but have no time to do anything about it |
Topic: "Cool Wine" Appreciation Thread |
parsley
Replies: 26
Views: 1784
|
Forum: General food talk Posted: Sat Jul 04, 2009 9:02 pm Subject: "Cool Wine" Appreciation Thread |
Definitely interested. Count me in.
I popped in last night on my way to dinner at a friend's place and grabbed a 6 pack of Budvar and had a small chat to the guy about a favourite german beer of mi ... |
Topic: Written on Tea |
parsley
Replies: 76
Views: 7297
|
Forum: Restaurant Posted: Mon Jun 22, 2009 3:01 pm Subject: Written on Tea |
The waitress didn't speak English.
Wow. Just wow. |
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